My Swirly Pan Adventure

Greetings all! I had the opportunity of using the Traveling Swirly Pan recently. Thanks to all who made this happen!!!

Here are some pictures & recipes for the cakes I baked.

Buttermilk Lime Cake

This one is a Buttermilk Lime Pound Cake. Recipe found on The next one is my favorite. My version of a Sock It To Me Cake. I call this one my “Swirl It To Me” Cake … hehe … I LOVE cinnamon swirly things anyway so I really enjoyed this cake. Instead of using the sour cream, I used Yoplait Greek 100 Apple Pie yogurt. Mmmmm – it made the cake really moist. I don’t normally have sour cream on hand.


Make sure you grease the pan REALLY, REALLY good!!

Here’s the recipe I went by.

Hope you enjoy these recipes.



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